Are you looking for something spectacular to grace your Fourth of July party table? We’ve put together this amazing patriotic charcuterie board that is truly easy enough for anyone to make. It’s all in the placement folks!
Why we love this idea for Independence Day
Summertime backyard parties are super fun, and those hosting the party get pure satisfaction from their guests having a great time. We love this idea because there’s no actual cooking involved, just some slicing and stirring, and a whole lot of placement.
I’ve hosted several parties, and the most satisfying thing is when one of my guests says something like “Wow, these are delicious” or “Holy moly, that’s a gorgeous platter”! Wow factor is a real thing and hosts and hostesses alike thrive on it, even if they won’t admit it!
Ingredients you will need:
We paid special attention to color in this charcuterie board so as to really convey a patriotic theme. You can use anything you want, I’ve just listed several red, white, and blue suggestions!
- Meat: Salami, prosciutto, pepperoni
- Cheese: Brie, blue cheese, cranberry cheese, any white cheese such as white cheddar, mozzarella, Swiss
- Fruit: Blackberries, raspberries, strawberries, watermelon, blueberries, cherries, coconut, black and/or red grapes (get a little fancy with my brie stuffed strawberries)
- Vegetables: Red bell pepper, black olives, cherry tomatoes, radishes, jicama, white mushrooms, cauliflower
- Crackers/Bread: Any light-colored crackers, baguette, slices of Italian bread, blue corn chips
- Dips: Hummus, vanilla yogurt, cream cheese fruit dip, onion dip, whipped feta, homemade ranch dressing, homemade jam, whipped cream, salsa, strawberry salsa
- Sweets: Swedish fish, any red, white, or blue candies, Muddy Buddies, white chocolate covered pretzels, chocolate covered strawberries, yogurt dipped dried cranberries, angel food cake cubes, marshmallows
Expert Tips & FAQs:
- Look for finger foods with a red or blue/purple tone to bring out the patriotic feel! I’ve listed a bunch of examples in the ingredient suggestions above.
- Balance out your board by having a wide variety of foods in the three different color schemes.
- Use an oversized cutting board to get as much as possible packed together.
- You can tint white dips such as vanilla yogurt, using a bit of blue food coloring or gel paste.
- While a star shaped cookie cutter is handy, it’s not a deal breaker. Use a sharp paring knife to slice food into discs, then shape those slices into stars.
- Using packaged sliced cheese is a real time saver, and they are perfect for cutting into stars!
- You can purchase a charcuterie board set, some will be smaller than others, but many include appetizer spreaders and cheese knives in the set.
How to Make a Charcuterie Board with a Patriotic Theme
Your first step to a beautiful charcuterie board is cutting and slicing your items in uniform sizes.
- Slice meats 1/4-inch thick or smaller. This will yield enough for your guests and still keep them finger food sized.
- Cut blocks of cheese into cubes and sliced cheeses into strips or star shapes.
- Thin sliced meats can be rolled up and placed close together.
- Finger food fruits and veggies, like raspberries and olives, can be placed in small condiment bowls.
- Dips and spreads should be served in bowls with small appetizer spreader knives.
- The only other step is assembling the board. This is not really an instruction as the ingredients each person uses on their board will be different. You can get some ideas from our photos!
How to serve this spectacular appetizer:
- It’s best to build your charcuterie board wherever it will be served at the party. While it is on a portable board, the more you pile on, the higher the risk of things falling out of place when you move it. Our example is packed to the extreme, you can leave as lunch space as you would like on yours!
- Place small appetizer plates, napkins, and utensils near the board for guests.
- A container with cocktail toothpicks is a great addition, perfect for picking up items finger-free.
Cocktails to serve with your board:
Hands down, our favorite summer party drink is this gorgeous white sangria. Here are several other summer drink ideas:
I have so many more though, so be sure and check out all the summer cocktails here. And be sure to check out my Patriotic Luminaries and my Patriotic Star Jars, perfect for the party table! I hope you have a wonderful Fourth of July and enjoy your party!
More Patriotic Recipes
- Patriotic Punch
- Patriotic Punch
- Patriotic Mini Cheesecakes
- Red, White and Blue Poke
- American Flag Kabobs
- Taco Salad Flag
- Mini Shortcake Cups
- American Flag Brownies
- American Flag Cupcakes
- Patriotic Ice Cream Cone Cupcake
- 4th of July Jello Shots
- Patriotic Vodka Lemonade Slushie
Patriotic Charcuterie Board
IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Print It Rate ItIngredients
- Meat: Salami, prosciutto, pepperoni
- Cheese: Brie, blue cheese, cranberry cheese, any white cheese such as white cheddar, mozzarella, Swiss
- Fruit: Blackberries, raspberries, strawberries, watermelon, blueberries, cherries, coconut, black and/or red grapes
- Vegetables: Red bell pepper, black olives, cherry tomatoes, radishes, jicama, white mushrooms, cauliflower
- Crackers/Bread: Any light colored crackers, baguette, slices of Italian bread, blue corn chips
- Dips: Hummus, vanilla yogurt, cream cheese fruit dip, onion dip, whipped feta, homemade ranch dressing, homemade jam, whipped cream, salsa, strawberry salsa
- Sweets: Swedish fish, any red, white, or blue candies, Muddy Buddies, white chocolate covered pretzels, chocolate covered strawberries, yogurt dipped dried cranberries, angel food cake cubes, marshmallows
Things You'll Need
Before You Begin
- Look for finger foods with a red or blue/purple tone to bring out the patriotic feel! I’ve listed a bunch of examples in the ingredient suggestions above.
- Balance out your board by having a wide variety of foods in the three different color schemes.
- Use an oversized cutting board to get as much as possible packed together.
- You can tint white dips such as vanilla yogurt, using a bit of blue food coloring or gel paste.
- While a star shaped cookie cutter is handy, it’s not a deal breaker. Use a sharp paring knife to slice food into discs, then shape those slices into stars.
- Using packaged sliced cheese is a real time saver, and they are perfect for cutting into stars!
Instructions
- Slice meats 1/4-inch thick or smaller. This will yield enough for your guests and still keep them finger food sized.
- Cut blocks of cheese into cubes and sliced cheeses into strips or star shapes.
- Thin sliced meats can be rolled up and placed close together.
- Finger food fruits and veggies, like raspberries and olives, can be placed in small condiment bowls.
- Dips and spreads should be served in bowls with small appetizer spreader knives.
- The only other step is assembling the board. This is not really an instruction as the ingredients each person uses on their board will be different. You can get some ideas from our photos!
How to Serve:
- It’s best to build your charcuterie board wherever it will be served at the party. While it is on a portable board, the more you pile on, the higher the risk of things falling out of place when you move it. Our example is packed to the extreme, you can leave as lunch space as you would like on yours!
- Place small appetizer plates, napkins, and utensils near the board for guests.
- A container with cocktail toothpicks is a great addition, perfect for picking up items finger-free.
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Amanda Davis
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Jill S. says
What a great idea! I had so much fun making one for our Independence Day celebration that I am ready to do another one for Christmas and replace the “blue”JillS with green.