This week I want to talk about how to reuse pickle juice. That’s right… pickle juice. My daughter is a pickle fanatic, so we always have a big jar of them in the fridge. That also means we recycle a lot of pickle jars! But what about the juice?
Join Nearly 20,000 subscribers and get a free e-book!
When you subscribe free to Foodie in the Craft Room you will receive the free e-book “30 Ground Beef Dinner Ideas” as my way of saying thanks for being a subscriber!