Apple Pie Cocktail

One thing I keep in my fridge all season long is apple cider. I know it’s available year-round, but there is nothing better than a warm cup of apple cider on a crisp fall day, except for maybe this Apple Pie Cocktail using real apple cider.

Apple Pie Cocktail

This apple pie cocktail has all of the caramelized baked apple flavor that you would expect from a delicious apple pie and is even topped off with a scoop of vanilla ice cream. It tastes great right away, but it gets even better as the ice cream melts (you can stir the cocktail with your straw to help this process along), making this cocktail creamy and rich.

The apple cider can be added cold, or heated before making your apple pie cocktail – my favorite way is to take the few minutes to warm up the apple cider first, but it is still delicious either way.

This apple pie cocktail is one way you can have your pie and drink it, too! A friend of mine made this apple pie moonshine spiced cider which I’ll be trying next! Another favorite is our classic Appletini!

Ingredients to Make an Apple Pie Cocktail

• 4 oz Amaretto or Butterscotch Schnapps
• 1 cup apple cider
• 2 scoops ice cream

Makes 2.

Tools to Help Make Your Apple Pie Cocktail

1. Shot measure (Jigger)
2. Ice Cream Scoop
3. Cute paper straws
4. Mason Jars for serving

SCROLL DOWN FOR THE PRINTABLE VERSION

More cocktail recipe you might enjoy:

1. If pie is your thing, this peach pie cocktail is right up your alley and also perfect for fall.
2. Being big ice cream fans around here, the butterscotch milkshake cocktail is one of our favorites!
3. Blackberries are in season in the summer, but they can be had all year. So be sure to try our blackberry gin martini at your next cocktail party.
4. While the mai tai cocktail is probably more of a poolside drink, imagine yourself on a tropical island this fall with one of these in your hand.
5. For a non-alcoholic fall drink, try my crockpot apple cider!
6. A deliciously sweet and sour apple drink, this cinnamon applesauce cocktail tastes just like its name claims!

Apple Pie Cocktail

This apple pie cocktail has all of the caramelized baked apple flavor that you would expect from a delicious apple pie and is even topped off with a scoop of vanilla ice cream.

5 from 3 votes

IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!

Print It Rate It Save ItSaved!

Cook ModePrevent your screen from going dark

Course: Beverages

Cuisine: American

Servings: 2

5 minutes mins

Author: Amanda Davis

Ingredients

• ▢ 4 oz Amaretto or Butterscotch Schnapps
• ▢ 1 cup apple cider
• ▢ 2 scoops ice cream

Instructions

• Place 2 oz of Amaretto (almond liqueur) in the bottom of your serving glass and top with a scoop of ice cream.
• Optionally, if you want a warm cocktail you can warm up your apple cider in the microwave or a in saucepan over medium-heat before adding it to the cocktail.
• Pour 1/2 cup of apple cider over the ice cream, or enough to fill the serving glass.
• Taste and add more Amaretto as needed.

 

Nutrition

Serving: 1glass

Tried this Recipe? Pin it for Later!Follow on Pinterest @AmandasCookin or tag #AmandasCookin!