If you like sweet fruity desserts, you’ll want to try these. They are made with tropical fruits and topped with orange zested confectioners’ glaze. Great for a luau party or a summer barbecue, one is probably enough to satisfy your sweet tooth. But, if you have more, I’ll never tell.
I made these with dried apricots, crushed pineapple and orange juice. I’m sure you could substitute other fruits and really make them your own!
Hint: Make sure these are allowed to sit so they don’t crumble when you pick them up. Let them cool completely, and you can firm them up in the refrigerator if you are in a hurry.
More Tropical Desserts