With the fall season upon us and visions of apple pie and other scrumptious autumn treats dancing through our heads, it’s time to bring out the big guns. I have discovered a sweet and spicy ice cream that marries beautifully with warm apple pie, or in my case Milopitas, or Greek Apple Pastry. David Lebovitz is the mastermind behind this cinnamon infused ice cream that has just the right amount of fall spice, I found it in his irresistible book Perfect Scoop.
I will be making this again during Christmas and Thanksgiving, what a fabulous treat for holiday guests!
The secret to the wonderful flavor is a full ten sticks of cinnamon warmed in whole milk and cream and then steeped for an hour.
Cinnamon Ice Cream