When the cold weather gets here, I often start reaching for coffee or tea later in the day to keep me warm, but sometimes you want to stay warm and have a bit of a treat – that’s where this delicious Salted Caramel Coffee Cocktail comes in handy!
Salted Caramel Coffee Cocktail Recipe
I love seasonal flavors of everything, but this Salted Caramel Kahlua has to be one of the best things to happen to my grocery store since price matching.
I always keep a bottle of Kahlua in the cupboard, but for this time of year, I’m switching things up with this Salted Caramel version. Don’t worry if your store doesn’t have it because you can still make a Salted Caramel Coffee Cocktail without it as we’re still adding generous amounts of caramel and whipped cream to make this an indulgent coffee cocktail you can look forward to. Simply prepare this cocktail with regular Kahlua and stir a teaspoon of caramel sauce to the hot coffee before adding the whipped cream.
RELATED: Love caramel AND cocktails? Check out this Pumpkin Cocktail with Caramel, the perfect party drink for fall!
Ingredients Need for a Salted Caramel Coffee Cocktail
- 2 oz Salted Caramel Kahlua
- 1 cup hot coffee
- Whipped cream, garnish
- Caramel ice cream topping, garnish
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Kitchen Tools You May Find Helpful:
- Coffee maker (I like my Melitta pour-over, tutorial here)
- Measuring spoons
- Glass mug
- Jigger
SCROLL DOWN FOR THE PRINTABLE VERSION OF THIS RECIPE
Are you a salted caramel fan? What’s your go-to drink when the weather gets a bit chilly?
More cocktails you will like:
- If you like coffee drinks, try this Raven Coffee Cocktail, it’s not just for Halloween!
- Another one for coffee lovers is this Kahlua Frappuccino! Frothy and delicious!
- Many coffee lovers enjoy the flavor of butterscotch. For those, this Butterscotch Milkshake Cocktail is a must try!
- While we are talking about martinis and sweet drinks, add this S’mores Martini to your list.
Salted Caramel Coffee Cocktail
IMPORTANT - There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Print It Rate ItIngredients
- 2 oz Salted Caramel Kahlua
- 1 cup hot coffee
- Whipped cream garnish
- Caramel ice cream topping garnish
- Flaked salt optional garnish
Instructions
- Prepare your coffee however you'd like. Each cocktail only needs a measured cup.
- In your serving glass, pour in your coffee and top with the Kahlua.
- If a more pronounced salted caramel flavor is desired, stir a teaspoon of caramel sauce into the hot coffee to dissolve.
- Spiral on some whipped cream and drizzle caramel sauce overtop.
- If desired, sprinkle some large flaked sea salt overtop to really bring out that Salted Caramel flavor.
Amanda Davis
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