Easter means that soon, you will have an overabundance of boiled eggs. Once you peel off the pretty shells, you’ll be left with plain white eggs to make into deviled eggs or egg salad. Instead of the boring route this year, make the edible eggs just as pretty as their outer shells! Use my instructions for coloring the yolks, use your favorite recipe for deviled eggs and/or egg salad for this pretty alternative.
To get the instructions head over to my craft blog for these beautiful colored Easter eggs.
Be sure to check out my cracked colored eggs too!
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Carlyne JarvenpaaCjarvenpaa says
What do u do to make eggs all those coolers please let me know .Thanks
Looks good setting on table.
Amanda Formaro says
There’s a link in the post that will take you to the instructions :)
These are so adorable!! I agree with Erin, red and green ones at Christmas, or gold maybe. I can’t wait to try this!!
Angie @ Big Bear's Wife says
I am so making that egg salad!
Cathy Pollak @ Noble Pig says
Seriously…the cutest ever!! I absolutely adore the colors. What a fun Easter dish!
Anne @The Cooking Campaign says
Love your pictures! I love deviled eggs and this looks like a wonderful idea for easter :)
So creative and colorful!
Erin @ The Spiffy Cookie says
I love those eggs! Imagine all the festive color options for other holidays.