Making air fryer hard boiled eggs is quick, easy, and there’s no fuss over boiling water!
Why this recipe works
When it comes to making hard boiled eggs we’re certainly going to opt for the easiest route, and in this case, it’s by using the air fryer! No boiling or water is necessary with this recipe.
There are never enough ideas on how to use up hard boiled eggs, you can use them for Egg Salad, Deviled Eggs, slice them for a salad topping, or make some fun Tie Dye Easter Eggs!
Ingredients you will need
Get all measurements, ingredients, and instructions in the printable version at the end of this post.
How to Make Air Fryer Hard Boiled Eggs
These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom.
- Place up to a dozen eggs on the grate in the air fryer. You can use a cookie rack if your air fryer basket does not have a grate.
EXPERT TIP: Since each air fryer cooks differently, we suggest experimenting with one egg first. Test the times to get your desired yolk!
- Air Fry for 11-15 minutes on 250F. No pre-heating and no turning required.
EXPERT TIP: You will notice that water or liquid droplets have formed on the outside of the shell. This is fine and is nothing to worry about - Place into a cold water/ice water bath. Peel once cool enough to handle.
- Sprinkle with cracked pepper and salt for a light snack or add to a fresh salad for an added bit of protein.
Frequently Asked Questions
You can store unpeeled hard boiled eggs in a container or uncovered in the refrigerator for up to one week. If your eggs are peeled, keep them in an air-tight container in the refrigerator with a damp paper towel on both sides of the eggs to keep them moist.
Hard boiled eggs can be stored in a refrigerator for up to one week. We recommend not peeling them until you are ready to eat as they store better and stay fresh longer this way.
An ice bath is a bowl of cold water and ice and is used to halt the cooking process. In this recipe, it cools the eggs and helps them pull away from the shell making it easier to remove.
Air fryer hard boiled eggs require minimal cleanup and take less time than the boiling method. They make the perfect snack under 100 calories or a delicious accompaniment to a crisp salad!
More Air Fryer Recipes
- Air Fryer Donuts
- Air Fryer Apple Fries
- Air Fryer Chicken Breasts
- Air Fryer Pretzel Bites
- Air Fryer Chocolate Chip Cookies
- Air Fryer Shrimp
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Air Fryer Hard Boiled Eggs
IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Print It Rate ItIngredients
- 10 eggs you can cook up to 12 depending on the size of your air fryer
Things You’ll Need
Before You Begin
- Since each air fryer cooks differently, we suggest experimenting with one egg first. Test the times to get your desired yolk!
- You will notice that water or liquid droplets have formed on the outside of the shell. This is fine, nothing to worry about.
- Sprinkle with cracked pepper and salt for a light snack or add to a fresh salad for an added bit of protein.
Instructions
- Place up to a dozen eggs on the grate in the air fryer. You can use a cookie rack if your air fryer basket does not have a grate.
- Air Fry for 11-15 minutes on 250F. No pre-heating and no turning required.
- Place into a cold water/ice water bath. Peel once cool enough to handle.
Nutrition
Amanda Davis
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Rob says
My eggs exploded once I put thwm in the ice bath…huge yoky mess