These eye-catching strawberry white chocolate hot cocoa bombs are not only pretty to look at but a fun twist on your regular hot cocoa bomb!
Why we love this recipe
This recipe uses strawberry powdered drink mix, powdered milk, and freeze-dried strawberries to really ramp up the flavor.
We think these strawberry white chocolate hot cocoa bombs would be such a fun baby shower favor or even better, used as a unique gender reveal if you’re having a girl. Let’s not forget to mention making these for your friends, family, or sweetheart for Valentine’s Day is equally as gratifying!
Ingredients you will need
How to Make Strawberry White Chocolate Hot Cocoa Bombs
These step by step photos and instructions are here to help you visualize how to make this recipe. You can Jump to Recipe to get the printable version of this recipe, complete with measurements and instructions at the bottom.
- Make the strawberry mix by combining equal parts powdered strawberry drink mix and powdered milk (1/2 cup of each).
- Melt white chocolate in the double boiler.
- Spoon melted chocolate into the sphere molds and coat the sides using the back of a small spoon.
- Allow chocolate to set up in the molds (If desired, speed up this process by placing molds in freezer for several minutes).
- Once it has hardened, gently press chocolate spheres out of molds.
- Rotate bottom half of bomb on a warm plate to smooth edges.
- Fill the bottom half with 1/4 cup strawberry mixture, several freeze-dried strawberries, and mini marshmallows.
- Rotate top half of sphere on a warm plate to smooth edges and gently press the two halves together. The slightly melted edge will seal the two halves.
- Decorate tops by piping melted white chocolate from a pastry bag and sprinkle with strawberry dust, shaved white chocolate, and/or sprinkles.
- Enjoy your white chocolate hot cocoa bombs by placing one in a mug and pouring hot water or milk over it.
Frequently Asked Questions
If you don’t have a double boiler you can boil water in a pan with a lid upside down then put a bowl on top of the lid, this will work the same as a double boiler. We prefer this method for melting white chocolate, as white chocolate is notorious for burning in the microwave.
You can put a plate over your double boiler or hot pan to heat it up, then gently press the edges of your spheres to the plate until they are slightly melted. Press the edges together to seal. You can then use your finger to smooth the outside of the edges if you’d like.
We recommend using a bar of white chocolate that you can cut/break up to melt. White chocolate chips would work fine as well. Almond bark and white candy melts also work, but the flavor and consistency of white chocolate work better for placing in hot milk.
These beautiful strawberry white chocolate hot cocoa bombs are the perfect edible gift for Valentine’s Day or to serve as a favor at a baby shower, birthday, or bridal shower! Place them in a cupcake liner and wrap them in a cellophane baggie for gift-giving.
More Candy Recipes
- Caramel Hot Cocoa Bombs
- Marbled Mocha Hot Cocoa Bombs
- Mocha Truffles
- Chocolate Covered Fruit Truffles
- Crunchy Popcorn Chocolate Bark
- Chocolate Covered Strawberries
- Cake Balls
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Strawberry White Chocolate Hot Cocoa Bombs
IMPORTANT – There are often Frequently Asked Questions within the blog post that you may find helpful. Simply scroll back up to read them!
Print It Rate ItIngredients
- ½ cup strawberry powdered drink mix like Nesquik strawberry milk mix
- ½ cup powdered milk
- 8 oz white chocolate
- ½ cup freeze dried strawberries
- â…“ cup mini marshmallows
Things You’ll Need
Before You Begin
- We recommend using white chocolate in bar form, or even white chocolate chips instead of almond bark or candy melts*
- If you use a smaller hot cocoa bomb mold, you can get around 8 half spheres totaling 4 hot cocoa bombs. Easily double or triple this recipe to your desired amount of hot chocolate bombs!
- If you don’t have a double boiler you can boil water in a pan with a lid upside down then put a bowl on top of the lid, this will work the same as a double boiler. We prefer this method for melting white chocolate, as white chocolate is notorious for burning in the microwave.
Instructions
- Make the strawberry mix by combining equal parts powdered strawberry drink mix and powdered milk (1/2 cup of each).
- Melt white chocolate in the double boiler.
- Spoon melted chocolate into mold and coat the entire mold using the back of a small spoon.
- Allow chocolate to set up in the molds (If desired, speed up this process by placing molds in freezer for several minutes).
- Once it has hardened, gently press chocolate spheres out of molds.
- Rotate bottom half of bomb on a warm plate to smooth edges.
- Fill the bottom half with 1/4 cup strawberry mixture, several freeze dried strawberries and mini marshmallows.
- Rotate top half of sphere on a warm plate to smooth edges and gently press two halves together. The slightly melted edge will seal the two halves.
- Decorate tops by piping melted white chocolate from a pastry bag and sprinkle with strawberry dust, shaved white chocolate and/or sprinkles.
- Enjoy your strawberry bombs by placing bomb in a mug and pouring hot water or milk over it.
Nutrition
Amanda Davis
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