Pink Gin & Tonic
Servings: 1 cocktail
Calories: 162cal
Equipment
Ingredients
- 2 oz gin
- 2 oz pomegranate juice
- 3 oz pink tonic water
- Lime slices
- Dried rose petals
- Ice
Instructions
- Fill a Collins glass with ice cubes.
- Add gin, pomegranate juice and pink tonic water.
- Garnish with lime slices and rose petals.
Notes
You can use cranberry juice instead of pomegranate juice for a fall twist.
Nutrition
Serving: 1cocktails | Calories: 162cal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 6mg | Potassium: 121mg | Sugar: 7g
