Easy Crockpot Chicken BBQ
Ingredients
- 1 pack of chicken breasts 4–5 breasts
- 1 bottle of prepared BBQ Sauce
Instructions
- Pour 1 cup of BBQ Sauce into the slow cooker.
- Add the chicken, thawed or unthawed.
- Set the slow cooker on low for 6–8 hours.
- When the chicken is cooked, it should be soft enough to shred.
- Add another 1–2 cups of BBQ sauce to the freshly shredded chicken.
- Serve on rolls with fresh summer veggies!
