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Cajun Seasoning
Servings:
17
servings (1 cup total)
Equipment
Small mason jar
Ingredients
3
teaspoons
salt
2
Tablespoons
black pepper
2
Tablespoons
garlic powder
3
Tablespoons
dried thyme
4
teaspoons
paprika
4
teaspoons
onion powder
2
teaspoons
ground cumin
2
teaspoons
cayenne pepper
Instructions
Combine all ingredients and store in an airtight container for up to 1 year.
Author:
Amanda Davis
5
from
2
votes
Notes
This recipe is perfect for prepping ahead and storing for future use. To store, you can either use a plastic zipper sandwich bag or an air-tight container such as a mason jar. Store at room temperature in a cool, dry place for up to 1 year.
Course:
Condiments
Cuisine:
American
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Nutrition
Serving:
1
serving (1 Tablespoon)
|
Sodium:
410
mg
|
Potassium:
0.1
mg
|
Calcium:
0.3
mg
|
Iron:
0.004
mg