Buttermilk Ranch Dressing
This Buttermilk Ranch Dressing is creamy, tangy and flavorful. It is the perfect accompaniment to a fresh salad or pair it with a vegetable platter for dipping. This Buttermilk Ranch Dressing recipe can be your go-to zesty dressing since it has just 10 ingredients and takes only 5 minutes to make!
Prep Time5 mins
Total Time5 mins
Servings: 25 tbsp
- 1/2 cup mayonnaise
- 1/2 cup Greek yogurt or sour cream
- 1/2 cup buttermilk
- 1/2 teaspoon white vinegar
- 1/2 teaspoon Worcestershire sauce
- 1 tablespoon dried parsley
- 1/2 teaspoon dried dill
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon kosher salt
- freshly ground black pepper to taste
Put wet ingredients into your blender and sprinkle your dry ingredients on top.
Blend until combined, stopping to scrape down any dry ingredients that might have stuck to the sides, if necessary.
Pour dressing into a mason jar with a lid or similar airtight container. Enjoy right away if you prefer or for best results, store in the refrigerator overnight (or at least 4+ hours) to allow to thicken.
Serving: 1tbsp | Calories: 16kcal | Fat: 1g | Cholesterol: 1mg | Sodium: 64mg | Potassium: 14mg | Vitamin A: 0.2% | Vitamin C: 0.1% | Calcium: 1.1% | Iron: 0.2%