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Pumpkin Spice Hot Chocolate
Servings:
2
glasses
Calories:
330
cal
Ingredients
2
cups
milk
½
cup
chocolate chips
or cinnamon chips
1-2
teaspoons
pumpkin spice
1
Tbsp
pumpkin puree
optional
Instructions
Add all ingredients to a medium saucepan over medium heat.
Whisk occasionally until the chocolate is completely melted and the milk begins to foam. Taste and adjust seasoning.
Divide into mugs and garnish with whipped cream and a sprinkle of pumpkin spice.
Author:
Amanda Davis
5
from
2
votes
Course:
Beverages
Cuisine:
American
Prep Time
1
minute
min
Cook Time
5
minutes
mins
Total Time
6
minutes
mins
Nutrition
Serving:
1
glass
|
Calories:
330
cal
|
Carbohydrates:
43
g
|
Protein:
10
g
|
Fat:
12
g
|
Saturated Fat:
8
g
|
Cholesterol:
18
mg
|
Sodium:
135
mg
|
Potassium:
354
mg
|
Fiber:
1
g
|
Sugar:
40
g
|
Vitamin A:
1730
IU
|
Calcium:
354
mg
|
Iron:
0.9
mg