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Ingredients for Pulled Pork Rub on a wooden platter
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Pulled Pork Rub

Servings: 16 servings
Calories: 32cal

Equipment

Ingredients

  • ¼ cup smoked paprika
  • ¼ cup brown sugar
  • 2 Tablespoons chili powder
  • 2 Tablespoons onion powder
  • 2 Tablespoons garlic powder
  • 2 Tablespoons salt
  • 1 Tablespoon dry mustard powder
  • 1 Tablespoon ground cumin
  • 1 Tablespoon lemon pepper

Instructions

  • Whisk all ingredients together and store in a jar or container with tight fitting lid.
Author: Chef Antoine Davis
5 from 2 votes

Notes

  • You can easily sub-in or out your favorite spices or adjust the levels to suit your preference. Adding cayenne pepper or chili pepper will incorporate a touch of heat if that's how you like it!
Course: Condiments
Cuisine: American
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes

Nutrition

Serving: 1serving (1 Tablespoon) | Calories: 32cal | Carbohydrates: 7g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.2g | Sodium: 893mg | Potassium: 98mg | Fiber: 1g | Sugar: 4g | Vitamin A: 1135IU | Vitamin C: 0.3mg | Calcium: 21mg | Iron: 1mg
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