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Iced Tea Cocktail
Servings:
1
cocktail
Calories:
109
cal
Equipment
Pitcher
Tom Collins glass
Ingredients
8
oz
black tea
1 large Lipton iced tea bag
1 ½
oz
honey whiskey
We used Wild Turkey American Honey Whiskey
sliced lemon and mint leaves
for garnish
Instructions
Brew pitcher of tea. Let cool, refrigerate tea or allow to cool to room temperature.
Add ice to a tall glass of your choice.
Pour in desired amount of Whiskey (1-½ oz).
Fill the rest of the glass with iced tea.
Garnish (optional) with lemon slices and mint leaves. Enjoy!
Author:
Amanda Davis
5
from
15
votes
Notes
The nutrition facts in this recipe are based on 8 oz of black tea and 1 1/2 oz honey whiskey. You will get a whole pitcher of tea out of one large Lipton iced tea bag, so you can make as many cocktails you want out of it!
Course:
Cocktails
Cuisine:
American
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Brew and Cooling Time
45
minutes
mins
Total Time
50
minutes
mins
Nutrition
Serving:
1
cocktail
|
Calories:
109
cal
|
Carbohydrates:
1
g
|
Polyunsaturated Fat:
1
g
|
Sodium:
7
mg
|
Potassium:
84
mg
|
Sugar:
1
g
|
Iron:
1
mg