Dirty Greek Martini
Servings: 1 cocktail
Calories: 212cal
Ingredients
- 3 ounces cucumber vodka
- 1 ounce olive juice
- ice
Garnish
- celery salt
- 1 half lemon to wet the rim of the glass
- feta stuffed olives or Greek medley olives
- cucumber wheels
Instructions
- Pour celery salt onto a small plate.celery salt
- Wet the rim of the glass with the cut side of a lemon.1 half lemon
- Gently press rim of glass in celery salt, make sure you get the whole rim.
- Thread a few olives onto cocktail picks.feta stuffed olives
- Add about a cup of ice to the cocktail shaker.
- Pour in cucumber vodka and olive juice and shake vigorously for 15-20 seconds.TIP - Shaking the ingredients with ice for 15-20 seconds ensures that the cocktail is properly chilled and diluted, and everything is combined well.3 ounces cucumber vodka, 1 ounce olive juice
- Strain cocktail into prepared martini glass. Add a cucumber wheel to the side of the glass and place cocktail pick with olive into the glass.
Notes
- Exact nutrition facts will depend on what garnishes and type of olive juice you use. For more accurate information, refer to your individual packaging.
- We like the fresh flavor of cucumber vodka, but plain vodka or even a lemon/citrus vodka can be used instead.
- Be aware of the olives you are buying and what they are packed in as you will need juice from the jar to make this martini. You want olive juice, not olives packed in oil.
Nutrition
Serving: 1cocktail | Calories: 212cal | Carbohydrates: 0.1g | Protein: 0.01g | Sodium: 1mg | Potassium: 2mg | Fiber: 0.03g | Sugar: 0.03g | Vitamin A: 0.2IU | Vitamin C: 1mg | Calcium: 0.3mg | Iron: 0.02mg
