If you like green smoothies you’re going to love these Spinach Smoothie Popsicles. They’re packed with a whole serving of vegetables (though you’d never be able to tell from their creamy, sweet taste!)
Blend milk, spinach, and parsley until smooth. Add in the banana, 1 kiwi, honey, and ginger. Blend until smooth then taste, adding more honey if needed.
Peel and slice the remaining kiwi, placing a slice or two into each popsicle mold.
Pour in the green smoothie to fill each mold, then freeze until hard (at least 6 hours)
Remove popsicles from the freezer and run them until warm water for a few seconds to loosen them up.
Notes
Store leftovers in an airtight container in the freezer.