Whether you eat your sausage and peppers on a bun or on a plate, it's a delicious dinner worthy of comfort food status. Making it in the air fryer is a faster method getting dinner on the table sooner.
Slice the bell pepper and onions into 1/2-inch strips. Toss in a large bowl with olive oil, salt and pepper.
Spread onions and peppers in the air fryer basket.
Roll the sausages around in the basket to coat with oil on all sides. Nestle in the sausages.
Bake in air fryer at 350 for 7 minutes.
Remove from air fryer and cover with foil, allow to rest for 3-4 minutes.
To serve, place sausages in buns and top with peppers, onions and Parmesan cheese. Broil in the oven for a few minutes to melt cheese and toast the buns. Alternatively, you can place the prepared sausage rolls back into the air fryer for 1-3 minutes or until the cheese is melted and buns are toasted.
As with any air fryer recipe, times may vary depending on model. You may need to adjust the cooking time up or down a few minutes.
Instead of Parmesan, you can use Mozzarella or your favorite melty cheese.
This recipe for Air Fryer Italian Sausage and Peppers was printed from AmandasCookin.com - https://amandascookin.com/air-fryer-italian-sausage-and-peppers/ and can only be printed for education or personal use.