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Pizza Sausage
Sausage lovers can make their own pizza sausage, perfect for homemade pizza anytime!
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Condiments
Cuisine:
American
Servings:
4
servings
Calories:
303
cal
Author:
Amanda Formaro
Ingredients
1
pound
lean ground pork
1
clove
garlic minced
1
teaspoon
paprika
1
teaspoon
crushed thyme
1/2
teaspoon
fennel seeds
1/8
teaspoon
cayenne
1/2
teaspoon
salt
Instructions
Place raw ground pork into a mixing bowl.
Measure out all your herbs and spices and sprinkle over the pork; thoroughly mix everything together.
Brown the meat mixture in a skillet over medium-high heat.
Drain sausage on a paper towel lined plate.
Add cooked sausage to your pizza with other toppings of choice.
Nutrition
Serving:
1
4 oz serving
|
Calories:
303
cal
|
Carbohydrates:
1
g
|
Protein:
19
g
|
Fat:
24
g
|
Saturated Fat:
9
g
|
Cholesterol:
82
mg
|
Sodium:
355
mg
|
Potassium:
337
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
270
IU
|
Vitamin C:
1
mg
|
Calcium:
24
mg
|
Iron:
1.5
mg