16.5ounceslice and bake refrigerator cookie doughor you can use homemade sugar cookie dough
16ozcanned vanilla frostingor homemade icing
blue gel food coloring
Small candy eyes
14Vanilla wafer cookiesfor the snout
Chocolate candy of your choice for the nose
28Candy melts for the ears
Edible food marker
Instructions
Roll cookie dough out to 1/4-inch thick. Use a 4-inch round cookie cutter to cut cookies, you should get 14 cookies.
Bake cookies according to the recipe or refrigerator dough package. Allow to cool completely on wire racks.
Spread the icing to cover your sugar cookie.
Drag your icing with the tip of a butter knife to create strokes of fur.
Next you attach the snout by gently pressing a vanilla wafer cookie into the frosting.
Add a touch of buttercream icing to the center of the wafer and attach the chocolate candy to create the nose.
Gently press the candy eyes into the frosting above the nose.
To create Boomer's ears place candy melts on either side of the top of the cookie. Spread or pipe some buttercream around the edges.
Finally, use an edible food marker to add Boomer's mouth.
Notes
Making the frosting "furry" is not a necessary step, it's just for fun. Feel free to just spread it on!
If you don't have candy eyes and prefer not to buy any, you can make them by melting white chocolate and dropping small circles onto waxed paper with a piping bag. You can use a miniature chocolate chip for the pupil! You can see how this is done on my bee cupcake toppers.