Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
4
votes
Mango Salsa
This mango salsa is full of fresh veggies and sweet fruit! Perfect for a potluck or barbecue.
Prep Time
20
minutes
mins
Total Time
20
minutes
mins
Course:
Appetizer
Cuisine:
American
Servings:
16
Calories:
31
cal
Author:
Amanda Formaro
Ingredients
3
medium
ripe mangos
diced - about 3 cups
1
cup
chopped pineapple
1
large
cucumber
peeled and diced
1
large
red bell pepper
chopped
1/2
cup
chopped red onion
1/4
cup
packed fresh cilantro leaves
chopped
1
medium
jalapeño
seeded and minced
1
large
lime
juiced (about ¼ cup lime juice)
1/2
teaspoon
cumin
1
teaspoon
kosher salt
Instructions
Simply combine ingredients in a large bowl, stirring and turning to combine.
Serve with tortilla chips.
Nutrition
Serving:
0.5
cup
|
Calories:
31
cal
|
Carbohydrates:
7
g
|
Sodium:
146
mg
|
Potassium:
115
mg
|
Fiber:
1
g
|
Sugar:
6
g
|
Vitamin A:
690
IU
|
Vitamin C:
30.4
mg
|
Calcium:
9
mg
|
Iron:
0.2
mg