dried garlic seasoningI used Garlic Garlic from Tastefully Simple
chopped chives
salt
freshly ground black pepper
3tablespoonsunsalted buttercut into small pieces
half of a lemon
1medium onioncut into rings
Instructions
Preheat oven to 400 F. Spray a 13 x 9 pan with cooking spray. Line the bottom of the pan with onion rings.
Rinse the striper filets and pat dry. Sear both sides of the filets in hot canola oil in a cast iron skillet, then place filets on the bed of onions.
Sprinkle the filets with garlic seasoning, chopped chives, salt and pepper to taste. Put the butter bits over the filets then squeeze the juice from the half a lemon all over the filets. Place in the oven and bake for 15 minutes or until white and flakey.