On the bottom of this pizza dip, you have a layer of triple-cheese decadence topped with Italian-style tomato sauce, finished off with even more cheese and your favorite pizza toppings.
Mix cream cheese, herbs, cheddar cheese and 1/2 cup of the mozzarella.
Spoon into an oven-safe serving dish.
Top with sauce and remaining cheese.
Bake 25 minutes until cheese is golden and bubbly.
Video
Notes
*NOTE* If you want a thicker pizza dip, I would recommend using a smaller baking dish such as a 9x5, or even individual ramekins. You can also double this recipe and use it in a 9-12 inch cast iron skillet to create a thicker dip, though it is still delicious as-is in a 9-12 inch skillet!