Pizza Sliders
These pizza sliders are great for a potluck or football party. Rolls, Mozzarella cheese, pepperoni, and pizza sauce baked to a warm melty deliciousness.
Servings: 12 sliders
Calories: 251cal
Ingredients
- 12 dinner rolls
- 2 cups mozzarella cheese
- 7 ounce pepperoni slices
- 1/4 cup pizza sauce
- 1/4 cup butter melted
- 2 teaspoons oregano or Italian seasoning
Instructions
- Melt the butter in a saucepan over medium heat or in the microwave.
- Slice the buns across the middle and set the tops to the side.
- Spread the tomato sauce over the bottom sections of the buns and place into a 13x9 baking dish.
- Spread 1 cup of mozzarella cheese over the top of the sauce.
- Layer the pepperoni slices to make one full layer over the top of the cheese.
- Sprinkle with remaining 1 cup mozzarella cheese.
- Place tops of rolls back on and drizzle with melted butter.
- Sprinkle on oregano and cover with aluminum foil.
- At this point, if preparing the night before, refrigerate until ready to cook.
- Once ready to cook, preheat oven to 350 F.
- Bake sandwiches for 20 minutes until cheese is melted and butter has been fully absorbed, resulting in golden sandwich tops.
- Cut into portions and serve.
Video
Notes
- You can assemble these ahead of time and pop in the oven when you're ready!
- Replace pepperoni with pizza sausage or add in green peppers and mushrooms.
Nutrition
Serving: 1slider | Calories: 251cal | Carbohydrates: 13g | Protein: 10g | Fat: 17g | Saturated Fat: 7g | Cholesterol: 42mg | Sodium: 617mg | Potassium: 114mg | Fiber: 1g | Vitamin A: 270IU | Vitamin C: 0.5mg | Calcium: 154mg | Iron: 1.5mg