Beginning with the head of cauliflower right side up, cut it in half directly through the center.
From each half, cut the cauliflower florets from the core, cutting at each individual stem.EXPERT TIP: Do not cut florets too small as you do not want them to fall through the air fryer grate.
Season the Cauliflower
Add florets to a bowl, add canola oil and toss to coat.
Combine all the seasonings in a small bowl.
Sprinkle the seasoning mixture over the oiled florets and toss again until evenly coated.
Air Fry the Cauliflower
Add cauliflower in a single layer to a preheated 350 F air fryer. Cook for 10 minutes, shaking half-way through. The results will be deep yellow, slightly orange florets with small amounts of charred edges on select florets.
Notes
Easily add half of this recipe at a time with 2 chicken breasts for a full meal done together in the air fryer. See out air fryer chicken breasts here.