Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
6
votes
French 75
The French 75 is a classic champagne and gin cocktail perfect for brunch, weddings, and holidays such as Mother's Day. A spiked bubbly lemonade for summer.
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Course:
Cocktails
Cuisine:
French
Servings:
1
cocktail
Calories:
148
cal
Author:
Amanda Formaro
Equipment
Paring knife
or zester
Cocktail shaker
Champagne flutes
Ingredients
1
oz
London dry gin
1/2
oz
fresh lemon juice
1/2
oz
simple syrup
Ice
3
oz
Brut champagne
Lemon peel twist for garnish
Instructions
Using a paring knife or a zester, slice peel from lemon, going all the way around to create a long spiral.
Fill cocktail shaker with ice. Add gin, lemon juice, and simple syrup. Shake vigorously for 20 seconds.
Strain into chilled champagne flute and top with Brut.
Curl lemon peel around a wooden spoon or your finger to create a long twist.
Garnish drink with twist and serve immediately.
Nutrition
Serving:
1
flute
|
Calories:
148
cal
|
Carbohydrates:
12
g
|
Sodium:
14
mg
|
Potassium:
74
mg
|
Sugar:
11
g
|
Vitamin C:
5.5
mg
|
Iron:
0.8
mg