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DIY Popcorn Seasonings
Making your own popcorn seasonings is so much easier than you would think. Today I’m showing you how to make 7 of my favorites, from Dorito to Mexican Hot Chocolate!
Prep Time
10
minutes
mins
Cook Time
3
minutes
mins
Total Time
13
minutes
mins
Course:
Snacks
Cuisine:
American
Servings:
4
cups
Author:
Amanda Formaro
Ingredients
4
cups
unflavored popcorn
1
tsp
oil
Ranch: ½ tsp dried dill, ½ tsp dried chives, ½ tsp garlic powder, ½ tsp onion powder, ¼ tsp salt, ¼ tsp pepper
Cinnamon Sugar: 2 Tbsp powdered sugar, 1 tsp cinnamon. ¼ tsp salt
Gingerbread: 1 ½ Tbsp powdered sugar, 1 tsp cinnamon, ¼ tsp ground ginger, ¼ tsp ground cloves
Coconut Curry: 1 Tbsp unsweetened shredded coconut, ½ tsp curry powder, ¼ tsp salt
Dorito: 2 Tbsp nutritional yeast, ¼ tsp garlic powder, ¼ tsp onion powder, ¼ tsp cumin, ¼ tsp paprika, ¼ tsp chili powder, ¼ tsp salt
Mexican Hot Chocolate: 1 Tbsp unsweetened cocoa powder, 1 Tbsp powdered sugar, 1 tsp cinnamon, ¼ tsp salt, pinch of cayenne pepper
Taco: 1 Tbsp taco seasoning, 1 Tbsp nutritional yeast
Instructions
In a small bowl, combine the ingredients to your seasoning of choice.
Prepare popcorn in either the microwave or traditionally on the stove.
Spray or drizzle oil onto popcorn, tossing to evenly coat.
Sprinkle seasoning over popcorn and toss to coat once more. Serve warm.