Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
Rose Lavendar Spritzer
If you’re looking for a classy and elegant cocktail recipe, look no further than our unique Lavender Rose Spritzer with fresh lavender, rose petals and sparkling rosé!
Prep Time
5
minutes
mins
Freeze time
3
hours
hrs
Total Time
5
minutes
mins
Course:
Cocktails
Cuisine:
American
Servings:
5
Calories:
76
cal
Author:
Amanda Formaro
Ingredients
1
bottle
sparkling rosé wine
750ml
12
ounces
club soda
2
Tablespoons
culinary lavender
24
each
+ organic rose petals
2
teaspoons
organic rose water
optional
Lavender stalks
optional garnish
Instructions
Start making your ice cubes at least 3 hours before you plan to make your cocktails.
Fill the ice cube tray halfway and add a few lavender buds and a rose petal to each cavity. (Filling two trays.)
Freeze for at least an hour, then top up the trays with water (and optionally - a few more lavender buds.
When ready to serve, place approximately 6 ice cubes in each glass and fill halfway with mineral water or club soda.
Garnish with lavender stalks, if using, and add a splash of rose water.
Fill the glass with sparkling rosé and serve immediately.
Nutrition
Serving:
1
glass
|
Calories:
76
cal
|
Carbohydrates:
2
g
|
Sodium:
24
mg
|
Potassium:
132
mg
|
Sugar:
1
g
|
Vitamin A:
20
IU
|
Vitamin C:
0.7
mg
|
Calcium:
32
mg
|
Iron:
0.7
mg