Hummus is the perfect creamy, protein-packed spread to use as a snack dip or to spread onto sandwiches and wraps. But did you know it’s ultra-simple to make at home, and just takes 5 minutes? Today I’m showing you how to make hummus in 4 tasty flavors.
Romesco: 1 or 2 roasted red peppers½ cup chopped roma tomatoes, ½ tsp smoked paprika
Roasted Garlic: ½ head roasted garlic
Chipotle: 1 or 2 chipotle peppers in adobo sauce
Instructions
Choose a flavor you would like to make. Add the base ingredients plus the flavor makers to a food processor. Blitz until smooth and creamy. For best texture, let cool in the fridge for an hour before eating.