S'mores Icebox Cake: With layers of graham crackers, marshmallow whipped cream, and chocolate ganache I guarantee everyone will be clamoring for s’more!

S’mores Icebox Cake

Course: Desserts
Cuisine: American
Keyword: barbecue, icebox cake, no bake, one pan, potluck, summer
Prep Time: 25 minutes
Chill time: 4 hours
Total Time: 25 minutes
Servings: 20
Calories: 378 kcal
Author: Rebekah | Kitchen Gidget
Bring the s’mores indoors with this S’mores Icebox Cake to feed a crowd. With layers of graham crackers, marshmallow whipped cream, and chocolate ganache I guarantee everyone will be clamoring for s’more!
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Ingredients

  • 2 1/2 cups chocolate chips
  • 2 cups heavy cream
  • 16 oz whipped topping thawed
  • 7 ounce marshmallow fluff
  • 2 cups mini marshmallows
  • 14.4 ounces graham crackers 1 box: 3 sleeves
  • Extra marshmallows, graham crackers and chocolate chunks, for garnish

Instructions

Make the Ganache

  1. Place the chocolate chips in a bowl.
  2. In a small saucepan warm the heavy cream until it comes to a simmer.
  3. Pour the cream over the chocolate and let sit for a few minutes, then stir until melted and smooth.
  4. Place in refrigerator while preparing remaining ingredients.

For the Cake:

  1. In a large bowl, combine the whipped topping, marshmallow fluff and marshmallows.
  2. Spread a thin layer on the bottom of a 13x9 pan. This is just to anchor the cracker layer.
  3. Top with a layer of graham crackers. Fill in any gaps with crackers cut to size.
  4. Top with 1/3 of the marshmallow mixture and spread in an even layer.
  5. Next, add half the chocolate ganache.
  6. Repeat layer of graham crackers, 1/3 marshmallow mixture and remaining ganache.
  7. Top with final layer of graham crackers and final 1/3 of marshmallow mixture.
  8. Cover and refrigerate for at least 4 hours or overnight.
  9. Garnish with graham cracker crumbs, chocolate chunks and marshmallows, if desired.
Nutrition Facts
S’mores Icebox Cake
Amount Per Serving (1 slice)
Calories 378 Calories from Fat 171
% Daily Value*
Total Fat 19g 29%
Saturated Fat 11g 55%
Cholesterol 36mg 12%
Sodium 179mg 7%
Potassium 76mg 2%
Total Carbohydrates 49g 16%
Dietary Fiber 1g 4%
Sugars 33g
Protein 3g 6%
Vitamin A 8.3%
Vitamin C 0.3%
Calcium 7.4%
Iron 6.4%
* Percent Daily Values are based on a 2000 calorie diet.