Gouda and Sun-Dried Tomato Cheese Ball
This cheese ball is packed with smoked Gouda flavor and wonderful sun-dried tomatoes! Get ready for a mouth-watering appetizer everyone will love.
Prep Time10 mins
Chill time2 hrs
Total Time10 mins
- 8 ounces cream cheese
- 2 cups shredded Gouda cheese
- 1/4 cup chopped fresh chives
- 1/4 cup chopped oil-packed sun dried tomatoes drained
- 1/4 teaspoon garlic powder
- 3/4 cup chopped pecans
Combine cream cheese and Gouda cheese in food processor until creamy. remove cheese mixture from processor and place in a bowl. Stir in chives, tomatoes and garlic powder.
Shape mixture into 1 large or 2 small balls or logs; roll in pecans. Wrap in plastic wrap. Refrigerate until firm, at least 2 hours but no longer than 2 weeks. Serve with crackers.
Serving: 1portion | Calories: 175kcal | Carbohydrates: 2g | Protein: 7g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 43mg | Sodium: 252mg | Potassium: 97mg | Sugar: 1g | Vitamin A: 7.6% | Vitamin C: 2.6% | Calcium: 19.2% | Iron: 1.6%