2slicesSargento® Deli Style Sliced Mozzarella Cheese
2slicesItalian or sourdough bread
1/3cuproasted red peppersrinsed and dried
1Tbsp.Italian salad dressing
Instructions
Place slice of cheese on slice of bread; top with red peppers. Place remaining cheese on top; close with slice of bread. Brush dressing over outside surfaces of bread.
Heat non-stick skillet over medium-low heat. Cook sandwich 3 minutes per side or until golden brown and cheese is melted.