Air Fryer Chicken Parmesan
HOW TO MAKE
A classic dinner that cooks in half the time using the air fryer, Chicken Parmesan is a family favorite.
WHAT YOU NEED
chicken breasts flour egg panko breadcrumbs Parmesan cheese Mozzarella cheese marinara sauce
Between a sheet of wax paper and a sheet of plastic wrap, use a meat tenderizer to pound each chicken breast to about ½-inch in thickness.
1
Place the breaded cutlets on a wire rack and let them sit for about five minutes to dry. Add two chicken breasts to the air fryer and cook for 5 minutes.
4
Top with 3-4 slices of fresh mozzarella and a tablespoon of Parmesan cheese. Continue baking for another 5 minutes, for a total of 10 minutes.
6
Spoon a couple ladles of pasta sauce onto a serving platter and nestle the chicken on top.
7
Making air fryer chicken parmesan is easy to do and cooks in just ten minutes.
– The make this recipe keto friendly, skip the flour, and instead of bread crumbs you can substitute pork rinds or more Parmesan.
TIPS