Add yogurt to the dry ingredients and mix as well as you can in the bowl before turning out onto a piece of parchment paper or the counter.
2
Knead a few times until the dough completely comes together. Separate dough into four equal sized balls and turn out onto a lightly floured piece of parchment paper.
3
Form balls of dough into patties. Make hole in middle of each patty. Squeeze and rotate dough, increasing the inner hole and creating an “o” shape.
4
Air fry for 6 minutes. Brush bagels in the air fryer with egg wash, sprinkle with toppings. Return to air fryer and cook an additional 9-12 minutes.
5