The amazing Emily over at Back to the Cutting Board posted this fabulous looking cheesecake on her blog just before Thanksgiving. I immediately bookmarked it and made it right afterward. Her cheesecake came out much prettier than mine, and my crust was a little difficult to deal with, but overall it was a fabulous addition to our favorite dessert list! Read More »
I have a cookbook called The Cheesecake Bible. I’ve been through it and bookmarked I can’t tell you how many recipes that I intend to try eventually. I LOVE cheesecake. :) Well, I’ve had some canned mandarin oranges in my pantry for a while, and I love the flavor of orange in desserts, so I settled on the Mandarin Orange Read More »
Delicious. Creamy. Luxurious. Yes this cheesecake is a winner, with or without topping! I stuck with the recipe on this one. I have never baked in a water bath before, so I thought I had better just stick with the directions. I am very pleased with the results, I just wish I had more time to post and blog about Read More »
This week for the Bookmarked Recipe blog event I decided to try the Blushing Pom Holiday Cheesecake from Pom Wonderful. A neighbor had given me some pomegranates, and to be honest, I’ve never had a fresh one before. I’ve had plenty of pomegranate juice and I love it, but was clueless about opening and using fresh poms. Sooo, to get Read More »
This is my first month with the Cookie Carnival. :) If you are interested in joining, check out the button on the right sidebar. This month’s recipe is Mini Pumpkin Whoopie Pies. I wasn’t really sure about these but decided to give them a try anyway. The cream cheese filling is definitely tasty as were the cookies, but I had Read More »
Before becoming a SAHM, and then later a WAHM, I worked in Corporate America. At that time, in the early 90′s, I attended a company Christmas party where a co-worker brought this delicious cheesecake. She was kind enough to share the recipe with me. I made it a couple of times and filed it away in my recipe collection. Well Read More »
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There are so many cheesecake recipes out there. They’ve been simplified and reduced to a package of cream cheese, some pudding and cool whip plopped into a premade crust. But that’s just not really a cheesecake is it? There’s nothing like a cheesecake baked from scratch. I have this most fantabulous cookbook: The Good Housekeeping Illustrated Cookbook, but mine’s the Read More »
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