Muffins are one of my favorite grab and go type breakfasts. We have four teenagers in this house, so muffins are a big hit and are easy for them to take on the way to school in the morning. I have had plum cake, but never plum muffins, so when I found this cinnamon sugar crusted treat I knew it Read More »
Cold weather means stew, soup, casseroles, and comfort food. Everyone has a “go to” stew recipe, but I’m always willing to try something different. I was browsing Pinterest and came across a tasty looking stew recipe which I quickly saved to my Pinterest dinner board. Recently I can back to that recipe and was so glad that I did as Read More »
My mother in law was in town for Thanksgiving. I love having her here, she’s like a second mom to me, but she’s also a great audience as far as my cooking goes. She loves to watch me cook, bake and craft and is always complimentary, consequently swelling my head while she’s here. She’s quite funny, calling her sister every Read More »
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I have a favorite recipe for rolls. I’ve made regular dinner rolls from it and the original pull apart dinner rolls which are present at every holiday dinner table in this house. Because it’s such a great recipe, whenever I come across a new idea for rolls, I always use my tried and true favorite. This new favorite I’m calling Read More »
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There are two types of cornbread lovers: sweet and savory. I’m on the sweet cornbread wagon. I won’t pretend to know if those that live in the south prefer one over the other, nor will I presume that people on the east coast or west coast have a preference. What I do know is as a child growing up in Read More »
As you may already know, I have another blog called The Secret Recipe Club. There are a lot of members and it keeps me very busy, but it’s a lot of fun too. My biggest thing with the club was I never wanted anyone to get left out. That’s an awful feeling, no one ever wants to be left out. Read More »
I haven’t baked too much bread lately because of the summer heat. However, I had a craving for some fresh baked bread, so it became the day’s mission to find something that looked good. I knew in the back of my mind that I needed to find a recipe to make for The Secret Recipe Club, so I pulled out Read More »
I’ve always wanted to try my hand at making flour tortillas from scratch. It’s quite surprising how few ingredients there are and how easy they are to make. It’s a little time consuming, but well worth the extra effort. Nice to know you can actually make homemade flour tortillas without having to run off to the store either! Here’s a Read More »
I’ve had this bread recipe saved for about six months just waiting for a good bread baking day. That day came and after baking this gorgeous bread, I have to tell you it’s one of the best tasting breads I’ve had. It’s also made in the food processor, a different method from the traditional mixer or hand mixed variety. The Read More »
First off, let me state for the record that I am not Irish. In fact, I’m British born, raised in America and married to an American raised Italian. St. Patrick’s Day is right around the corner and Irish Soda Bread was something I hadn’t baked yet, until today. Or had I? I thought I had, that’s what the recipe was Read More »
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