Mar
16
16
This week’s Tuesdays with Dorie recipe was chosen by Liliana of My Cookbook Addiction. To get the recipe for this delicious French Yogurt Cake go to Liliana’s blog or check our Dorie’s book, Baking from My Home to Yours on pages 224-225.
This is DELICIOUS. It should be eaten within the first 2-3 days, however, in my opinion, it was at its most flavorful the first day. I didn’t make the marmalade glaze, but I did spread it with some margarine on one slice and some lemon curd on the other. Absolutely fabulous! Loved it!
I did use the leftover cake and combined it with the lemon cup custard for a tasty bread pudding :)
Looks and sounds yummy!!
Your cake looks gorgeous!
This french yogurt cake looks delicious! I made one once with an orange glaze I think.
MMM! This looks delicious!
Happy St. Patrick’s Day!
It looks great! The thought of curd with it sounds great, but I was lazy and didn’t use it.
I was questioning the texture of mine, and I see yours looks similar to mine. I can’t wait to see others and what their’s look like.
Oh, your cake looks fantastic Amanda! Great job! I used orange curd with mine, which was also delicious!
Looks great and I love it spread with the lemon curd!
It looks so yummy and moist. The lemon curd seems like a perfect pairing.
lovely! lemon curd is a great spread for this!
Nice job on the cake. Glad you liked it!
I really liked this one, too. Can’t wait to try it again for breakfast!
You are so right, this cake was fabulous! I love the idea of spreading the slices with lemon curd. Your cake looks gorgeous!
Lemon curd.
I just heart that stuff.
The inside texture of your cake is so even and gorgeous…very lovely. I like the curd spread on the top a whole lot…may have to venture forth there for a half piece slathered in such over here later! Great job!
Ohhh I would love to combine this with the lemon cup custard!!! Your cake is gorgeous!
Lemon curd was a great idea, and I love the sound of your lemony bread pudding!
Nancy
Mmmm, looks good!
Yum! Your cake looks so delicious!
Your cake turned out perfectly. What beautiful color! the bread pudding sounds wonderful too.
Mmm, delicious! I had mine with yogurt and lemon curd. Really, really good cake!
You are killing me! I am soooooooooo drooling right now at my desk. It’s like food porn.
Great job and again, I love your blog! So much fun!
Happy St. Patty’s Day, hope you’re wearing green!
Looks lovely! Well done… :)
Now that is a picture perfect cake! Who knew a simple loaf cake could look so pretty. I love the idea of spreading lemon curd on it.
It looks beautiful! I’d like to try it with lemon curd – sounds delicious.
oh yum! Your cake looks so delicious. Congrats :D I really should try it again :) *sigh* :)
Now that looks GOOD!!! Love it with lemon curd.
That looks great – especially with the lemon curd!
It looks fabulous!
Wonderful. Im glad you liked the lemon curd too. I am withyou it smelled so good while baking. I will be making this one again!
I like the idea of using it with lemon cup custard!
Great idea to make a bread pudding with the lemon cup custard!
Your loaf looks fab!
Your cake looks fantastic!
I loved the lemon curd in mine too. Great minds think alike? :) Yours looks fabulous!!
I’m glad you enjoyed it… and am keeping that bread pudding idea! Thanks!
Your cake looks great! I bet the lemon curd would go very well with it.
Your photos are gorgeous! Glad you enjoyed the cake :)
Your cake looks so good with the lemoncurd on top!!
Loaf looks really good. And spread with lemon curd. Perfect. Wonder how it would be toasted???
your cake looks great!! Love the bread pudding idea!!
That looks just amazing. I’d like some now, please.
Absolutely delicious looking! I just love lemon curd – it must have been perfect with that lovely cake.
Perfect… I really love to see how everyone that participates in the TWD has their own take on the recipe.
I’m so glad you liked this! I agree…I don’t think the glaze was the best part. Mostly it made my fingers sticky!
Mmm. Next time I’m going to make lemon curd to go with it. Yours looks great! This was a winner for me too. :)
This looks so good Amanda, great job!
Oooh, the slice spread with lemon curd looks so luscious.
This cake was meant to be paired with lemon curd. Your cake looks so good! Great idea to use the cake for bread pudding.
Thanks for stopping by!
Mmmm, looks so inviting! Perfect for sharing with friends. Nice work!
Your cake is beautiful! The idea of making this into a bread pudding is fantastic – great job.
Lovely looking cake.
Yours looks great! I really liked mine with just a little margarine as well.
Is it bad I made mine Friday and I am still eating it? Its still super moist! I may have to toast the last piece and put butter on it…good idea!!!
Your cake looks beautiful, and that lemon curd looks so delicious!
Your cake looks delicious – the two pieces next to each other made me think “one for each hand!”
looks so moist and the one which is spread with lemon curd is quite intriguing!
bread pudding sounds great to me !!!
Oh, bread pudding with this? Genius! Will you posting it?
~ingrid
Lemon curd on this sounds wonderful and looks great too! But bread pudding with it? Whoa, decadence!